con crema de cacahuete Capitán Maní


150 g crema de cacahuete Capitán Maní, 100 g queso mascarpone, 30g miel



Mezclar la crema de cacahuete con el queso y batir con una espátula hasta que quede una mezcla homogénea. Echar la miel y remover. Servir con manzana, plátano o fresas troceadas.

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